RAGIN CAJUN FIXIN'S DARK ROUX

Ragin Cajun Fixin's Dark Roux is as close as you'll get to making your own, without burning the first batch.  Easy to use recipe for Seafood or Chicken & Sausage gumbo included on label.  Roux is the essential ingredient to making a rich dark gumbo and can also be used to flavor stews and gravies. 

RAGIN CAJUN FIXIN'S DARK DRY ROUX

Ragin' Cajun Fixin's famous fat free Dark Dry Roux left out the fat and kept the flavor. It's as close as you'll get to making your own without burning the first batch. It's famous because our customers say so and we're glad you decided to join us. Roux is the essential ingredient to making a great gumbo and can also be used to flavor stews and gravies.